Distribution partnership
Partnered with My Xuong Mango Cooperative to distribute VietGAP standard mangoes to hu Duc Agricultural & Food Wholesale Market
About Ymicha
About Ymicha
Ymicha was founded with the passion to preserve the pure taste of Vietnam’s nature. By applying modern drying and freezing technology, we bring you dried and frozen fruits that keep their natural flavor.
Naturally sourced fruits
Carefully selected from high reliable fruit farms in the Mekong Delta
Standardized process
Two-phase drying, air blast or IQF freezing, and factories certified by ISO & HACCP
Spreading produce
Conquering global markets with high-quality products elevating Vietnamese produce
History
History
The idea of bringing Vietnam’s specialties to the world was first inspired by a chance taste of Cat Chu mango in Cao Lanh, Dong Thap. After five months of nurturing this vision with love for the homeland, Ymicha Agri-Food Company was officially founded.
Expanding supply
Became a trusted supplier of quality fruits for boarding schools in Ho Chi Minh City
Strong growth
Entered strategic partnership with LC Agritech
To preserve the pure values of Vietnam’s fruits and deliver them to the world
Mission
To preserve the pure values of Vietnam’s fruits and deliver them to the world
Ymicha continually strives to preserve the natural sweetness of Vietnamese fruits through advanced drying and freezing technology.
Every product is a journey from farm to table, where nature and technology come together to deliver dried and frozen fruits that are healthy, safe, and convenient for the community.
Integrity And Responsibility
Core Values
Integrity And Responsibility
Quality
Working hand in hand with farmers and strictly controlling the production process towards organic standards
Environment
Minimizing pesticide use and reducing carbon emissions for sustainable development
Community
Full transparency in sourcing, ensuring food safety and export-quality standards
Production Process Of Crispy Purple Sweet Potato
Production Process Of Crispy Purple Sweet Potato
Harvesting
Select organic purple sweet potatoes from Mekong Delta farms
01
Cleaning
Thoroughly washed with clean water, removing soil and impurities
02
Pre-processing
Sweet potatoes are peeled with automatic machines and sliced thinly into chips or strips
03
Processing
The sliced sweet potatoes are conveyed into low-temperature vacuum drying chambers via conveyor belts
04
Packaging
Workers carefully select uniform, visually appealing pieces and pack them into airtight zip bags
05
Production Process Of Frozen Durian
Production Process Of Frozen Durian
Harvesting
Durians are harvested the same day and transported directly to the factory
01
Ripening
Naturally ripened to ensure even sweetness and maximum nutritional value
02
Cleaning
Cleaned with steam machines to remove dust and impurities from the rind
03
Pre-processing
Durian flesh is placed into trays by weight according to export market requirements
04
Packaging
Packed in vacuum-sealed PA bags for export
05
Freezing
Frozen with IQF technology at -35°C to -40°C
06
Our Gratitude
Our Gratitude
Ymicha is grateful for your trust and support. Each choice you make helps us share the essence of Vietnamese produce with the world. With every product, we send you our heartfelt appreciation.
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